Red Onions
Red Onions

Red Onions

Price 25 INR/ Kilograms

MOQ : 100 Kilograms

Red Onions Specification

  • Size
  • Natural
  • Style
  • Cooked
  • Variety
  • Available in various types.
  • Shape
  • Natural
  • Moisture (%)
  • 80 %
  • Processing Form
  • Raw
 

Red Onions Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 7 Days
  • Main Domestic Market
  • All India
 

About Red Onions



Red Onions sourced from India are imposing in appearance with their natural size and lustrous skin. Ravishing in color and appeal, they are highly in demand for their reduced moisture content of 80%, which preserves freshness and enhances flavor. Highlighted for versatility, these onions are available in various types and varieties, suitable for cooked or raw processing forms. Trusted by exporters, importers, manufacturers, producers, suppliers, traders, and wholesalers, Red Onions from India are a top choice for global culinary applications due to their exceptional quality and consistent supply.

Red Onions: Application Areas and Features

Red Onions shine in culinary uses, ideal for salads, sauces, curries, and as garnish due to their rich flavor and vibrant color. These onions suit both general and specific cooking needs, offering notable features like natural size, high moisture retention, and robust taste profile. Their versatility makes them favorable for commercial kitchens and households alike, ensuring reliable performance across diverse cuisines.


Red Onions: Delivery Time, Sample Availability & FOB Port

Supply of Red Onions adheres to tight export market standards, with sample availability provided for quality assurance before procurement. Delivery time varies based on order valuation and logistical factors, but prompt dispatch from major Indian FOB ports guarantees efficient fulfillment. This enables buyers and importers to confidently plan inventory and meet market demand, benefiting from consistent product quality and streamlined shipping processes.


FAQs of Red Onions:


Q: How are Red Onions typically processed and supplied for international markets?

A: Red Onions are supplied in their raw form, maintaining natural size and moisture at 80%. Exporters ensure quality through proper sorting and packaging, suited for both direct use and further cooking applications.

Q: What are the main application areas for Indian Red Onions?

A: Indian Red Onions are widely used in salads, curries, sauces, and as garnishes. Their robust flavor and ravishing color make them suitable for both general household and specific commercial uses.

Q: When can buyers expect delivery of Red Onion shipments after placing an order?

A: Delivery times vary depending on market valuation and order size, but exporters typically dispatch promptly from major Indian FOB ports, aiming to fulfill orders efficiently and on schedule.

Q: Where are Red Onions exported from in India and what are the available varieties?

A: Red Onions are exported from leading agricultural regions in India, with various types and varieties offered based on buyers requirements, supporting diverse market needs.

Q: What is the benefit of the reduced moisture content in these Red Onions?

A: Reduced moisture content (80%) helps preserve the onions freshness and extends shelf life, making them ideal for both bulk supply and immediate culinary use.

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